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« galley, not gallows | Main | what to leave in, what to leave out »

11 September 2013


I understand bacon to be the gateway meat for vegetarians. I salute the pig. Also, you reminded me about the e-salon thingy. Do you use it all over or just for roots? I wonder if they deliver to the rest of the world. I am spending a fortune covering up that grey but not ready to go all silver fox as yet plus will take so long with my long hair. Love your work.

Hi, I miss you.

I have been covering over my natural color for 25 years. I'm trying to figure out how I can go grey without being my natural color at all. I don't think it will work, but I'm not to the point where I have to really figure it out, either. One of the eSalon girls is from Paris, so maybe they send all over, idk xo

I looked at it and they send to the UK. I dunno, maybe, I'll give them a call. I fell down at the step asking about my natural colour. It's been so long, I'm not sure:) I'm going email you xo

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